Supported by Max Solution
Prepare the catalogue
Organize bakery products, selling prices and purchase records for daily work.
What this step delivers
A clear product and price catalogue.
MAX SOLUTION · Desktop system
Bakeries & pastry shops
Organize bakery items, selling prices, orders and daily stock work.
Request a demo for this activityExplore the workflow ↓Max SolutionONE SYSTEM. MANY ACTIVITIES.
FROM FIRST STEP TO DAILY REVIEW
Your activity, step by step
Explore the numbered points to see the work sequence and how Max Solution supports it.
Select a point or a step belowYour team’s working step
Bake & prepare
Your team prepares bakery items and customer requests. Recipe and production requirements are scoped separately in the demo.
What this step delivers
Products ready for display or collection.
Supported by Max Solution
Sell & invoice
Record counter sales and invoices for the selected items.
What this step delivers
Daily sales recorded in one system.
Supported by Max Solution
Review stock & sales
Compare sales and purchasing records with stock counts to understand daily movement.
What this step delivers
Information to plan the next working day.
Team steps describe the work people carry out. Software options and specialist requirements are confirmed for your setup.
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What your daily operation needs
Keep bakery and pastry items easy to find at the counter.
Organize individual sales and customer orders.
Review purchasing, item movement and daily results.
Relevant Max Solution features
See all featuresPoint of sale & invoices
Keep daily sales and invoices connected to your business records.
Price lists & promotions
Organize retail and wholesale prices, with quantity and unit-price promotions.
Inventory & purchasing
Follow item movement, purchasing and stock records across your workflow.
Restaurant orders & menu options
Organize dine-in, takeaway and delivery workflows, with menu items and modifiers.
MAX SOLUTION
Plan the setup around your requirements
Use these questions to prepare your demo. We confirm specialist features and integrations against your requirements.
- Do you sell by piece, weight, tray or mixed box?
- What are your requirements for production batches and recipes?
- How should advance orders, deposits and collection times work?
